Uproszczony widok Zobacz szczegóƂy
 

Evaluation of protein quality of products fortified with leguminous exogenous semiconventional proteins

dc.contributor.authorConstandache, Mihaela
dc.date.accessioned2024-01-17T08:47:24Z
dc.date.available2024-01-17T08:47:24Z
dc.date.issued2007
dc.identifier.urihttps://ruep.ue.poznan.pl/handle/item/7716
dc.languageen
dc.pubinfoPoznaƄ
dc.publisherThe PoznaƄ University of Economics Publishing House
dc.relation.bookCurrent trends in commodity science : Proceedings of the 9th International Commodity Science Conference (IGWT), PoznaƄ, Poland, August 27-29, 2007, Vol. 2
dc.relation.booklinkhttps://ruep.ue.poznan.pl/handle/item/7679
dc.relation.pages782-788
dc.rightsOther
dc.titleEvaluation of protein quality of products fortified with leguminous exogenous semiconventional proteins
dc.typeMonographChapterConference
dspace.entity.typePublication