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Relation between molecular structure and bitter taste intensity of sparteine vinylogous carbamates

dc.contributor.authorSkolik, Agnieszka
dc.contributor.authorWłodarczak, Jacek
dc.contributor.authorWysocka, Waleria
dc.date.accessioned2024-02-20T11:25:01Z
dc.date.available2024-02-20T11:25:01Z
dc.date.issued2007
dc.identifier.urihttps://ruep.ue.poznan.pl/handle/item/8666
dc.languageen
dc.pubinfoPoznań
dc.publisherThe Poznań University of Economics Publishing House
dc.relation.bookCurrent trends in commodity science : Proceedings of the 9th International Commodity Science Conference (IGWT), Poznań, Poland, August 27-29, 2007, Vol. 2
dc.relation.booklinkhttps://ruep.ue.poznan.pl/handle/item/7679
dc.relation.pages995-998
dc.rightsOther
dc.titleRelation between molecular structure and bitter taste intensity of sparteine vinylogous carbamates
dc.typeMonographChapterConference
dspace.entity.typePublication